Seaweed Rice Crackers

Other Rice Crackers

Known in Japan as Rice Sembei, rice-based crackers are the most traditional - and popular - of Japanese snacks. KA•ME Rice Crackers are all-natural, gluten-free and subtly seasoned with traditional Asian flavors and contemporary spices. Our Seaweed Rice Crackers can be enjoyed on their own, or served with cheese or dips.

 

INGREDIENTS: RICE, CORN OIL, GREEN NORI SEAWEED, SEA SALT AND SOYBEAN TOCOPHEROLS.