All Natural Ka-Me

Prep Time: 15 minutes
Serves: 4

Product

Wide Lo Mein Noodles

Ingredients

• 2 Tbsp KA-ME Stir-Fry Oil
• 1 can KA-ME Stir-Fry Mixed Vegetables, rinsed and drained
• 1 can KA-ME Stir-Fry Mushrooms, rinsed and drained
• 1 cup Snow Peas, halved diagonal
• 1 red Bell Pepper, seeded and cut into thin match stick pieces
• 2 oz.fresh ginger, peeled and thinly sliced
• 4 cloves Garlic, minced
• 1 lb KA-ME Wide Lo Mein Noodles, cooked and drained
• ½ cup KA-ME Tamari Sauce
• 1 tbsp KA-ME Sesame Oil 

Directions

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Heat Stir-Fry Oil in wok or skillet over high heat. Add Mixed Vegetables, Mushrooms, snow peas and pepper, stir-fry for 1 minute.  Add the ginger and garlic, and stir-fry for 2 minutes.  Add cooked Lo Mein Noodles and toss to combine.  Add Tamari Sauce and toss to coat the noodles evenly.  Season with a drizzle of Sesame Oil and serve.